18 Vegetarian Recipes for Easter Dinner
Looking for meatless recipes for your Easter dinner? Look no further! We’ve compiled a list of 18 delicious and nutritious vegetarian recipes that are sure to satisfy all taste buds.
From hearty main dishes to refreshing sides, there’s something for everyone in this collection. Whether you’re a seasoned vegetarian or simply looking to switch up your holiday menu, these recipes are perfect for any occasion.
So gather your family and friends, and get ready to enjoy a flavorful and festive Easter dinner.
Eggplant Curry
This Eggplant curry recipe is bursting with flavors and textures that will take your taste buds on a journey! This dish features what is often a maligned ingredient, eggplant (aubergine), and the result is one of the best curries you’ve tasted!
So, whether you’re looking for a quick weeknight dinner or a delicious weekend treat, this recipe is a must-try! This delicious South Indian Eggplant Curry recipe is easy to make and will have your dinner guests singing your praises!
Tomato Gazpacho
When it comes to refreshing flavors, nothing beats Tomato Gazpacho. Especially if you’re looking for something lighter, this chilled tomato soup recipe is a perfect alternative.
Made with fresh ingredients like Roma tomatoes, seedless cucumber, red bell pepper, garlic, and red onion, this soup is easy to make and loaded with nutrients. Just blend all the ingredients until smooth and serve cold with your favorite toppings.
Homemade croutons, crunchy veggies, and hot sauce are just a few options to consider. Enjoy a refreshing bowl of soup anytime you like with this simple recipe.
Vegetarian Stuffed Mushrooms
Mushrooms are a great canvas for flavors. Loaded with roasted red pepper, onion, green onion, parsley, oregano, breadcrumbs, and Parmesan cheese, these stuffed mushrooms are perfect for Easter dinner.
With just a few simple steps, these mushrooms are easy to make and packed with flavors. Simply bake the mushrooms and sauté the filling ingredients in a skillet before stuffing them into the mushroom caps.
Baked Eggplant Parmesan Lasagna
Baked Eggplant Parmesan Lasagna is loaded with flavors from a homemade marinara sauce made with crushed tomatoes, fresh basil, and Italian seasonings. Slices of eggplant are roasted until tender and layered with a mixture of ricotta, Parmesan, and mozzarella cheese.
The lasagna is baked until bubbly and golden brown, making for a satisfying and delicious meal. This dish is easy to make and can be prepared ahead of time, making it perfect for a weeknight dinner or a gathering with friends and family.
Pea, Mint, and Asparagus Soup
Fresh and vibrant, this asparagus and pea soup is a real treat for the senses. Made with tender asparagus and sweet peas, this recipe is enriched with velvety smooth mint and creme fraiche.
With a hot vegetable stock as its base, this delicious soup is quick to make and easy to customize to your taste. Garnished with truffle oil and a dollop of extra creme fraiche, it is perfect for a light lunch or dinner. And is a healthy and satisfying option to enjoy all year round.
Mushroom & Asparagus Risotto
This asparagus and mushroom risotto is a mouthwatering dish that you won’t want to miss! With ingredients like garlic, thyme, nutritional yeast, and lemon juice, this recipe is full of savory flavors that will delight your taste buds.
The Arborio rice provides the perfect texture, and the spinach adds a touch of freshness to the dish. Serve it immediately and enjoy this delicious meal! Get the complete recipe here.
Springtime Pasta Salad
This pasta salad recipe is perfect for a refreshing and satisfying meal. Loaded with vegetables like broccoli, asparagus, cucumbers, tomatoes, olives, and bell peppers, this salad is perfect for a summer day.
The vinaigrette is made with olive oil, lemon juice, garlic, dill, and salt, adding a tangy flavor to the dish. The pasta is cooked until al dente and tossed in the vinaigrette with the vegetables.
This salad can be served fresh or chilled and is perfect for a picnic or a potluck. It’s a healthy and delicious way to get your daily dose of veggies and is easy to make in large batches for meal prep.
Vegetarian Stuffed Acorn Squash
If you’re looking for a wholesome and flavorful meal, look no further than this stuffed acorn squash recipe. Loaded with tasty ingredients like quinoa, dried cranberries, pepitas, and goat cheese, this dish is sure to tantalize your taste buds.
The acorn squash is roasted to perfection, making it the perfect vessel for the cheesy quinoa stuffing. With just the right amount of seasonings and herbs, this recipe is a great way to enjoy a healthy and satisfying vegetarian meal.
It is easy to enjoy this dish any time of day, whether you’re cooking for yourself or sharing with friends and family.
Vegetarian Wellington
Indulge in the delicious flavors of Stilton and walnuts with this scrumptious puff pastry recipe. Soft and browned shallots, along with the crunch of walnuts and crumbled Stilton cheese, create a mouthwatering filling that pairs perfectly with the fine shreds of chard.
The puff pastry is rolled out to perfection, with the edges crimped and the top decorated with pastry off-cuts. Once cooked, the pastry becomes crisp and golden, providing the perfect contrast to the soft, savory filling.
With just one bite, you’ll be transported to a world of rich and flavorful tastes. This dish is easy to make and is a great option for a special occasion or a casual meal at home.
Courgette And Asparagus Galette
If you’re a fan of fresh, wholesome meals, then this recipe is perfect for you! Loaded with nutrient-dense ingredients like asparagus, green beans, courgettes, and baby kale, this pastry sheet recipe is sure to leave you feeling satisfied and healthy.
The low-fat feta and lemon zest add a tangy kick to the dish, while the balsamic vinegar drizzle brings everything together. It’s easy to make and only requires a few simple steps to create a delicious, savory dish that’s perfect for any occasion.
So, what are you waiting for? Try this Courgette and asparagus galette recipe out today and indulge in the mouthwatering flavors of fresh, wholesome veggies!
Whole Roasted Cauliflower With Tahini Sauce
Cauliflower is a versatile vegetable that can be cooked in a myriad of ways. This recipe takes the humble cauliflower to the next level by roasting it with a blend of turmeric, cumin seeds, and salt until it turns golden brown with a bit of char.
The result is a deliciously savory and flavorful dish that will make you forget you’re even eating vegetables. To complement the roasted cauliflower, the recipe also includes a creamy and tangy tahini sauce made with tahini, lemon juice, garlic, and olive oil and garnished with chopped pistachios, fresh mint leaves, and parsley.
This dish is perfect for a healthy and satisfying lunch or dinner option that’s easy to make and store.
Spiced Potato, Chickpea, and Spinach Pie
This hearty and flavorful potato and spinach bake is a must-try recipe. The combination of tender new potatoes, wilted spinach, and zesty tikka spice mix creates a dish that is both filling and satisfying.
Chickpeas add a boost of protein, while the plant-based soya yogurt alternative keeps it creamy and dairy-free. Topped with golden and crispy filo pastry, this dish is a treat for the senses.
The aroma of coriander and spice mix is sure to tantalize your taste buds. This recipe is perfect for a weeknight meal and can be easily stored for later. It is a guilt-free indulgence that you can enjoy anytime.
Vegetarian Mushroom Stroganoff
Mushroom stroganoff is a classic comfort food dish that’s perfect for a cozy night in. This recipe is loaded with savory flavors from cremini mushrooms, garlic, and thyme. And it’s finished with a creamy sauce made from vegetable broth, flour, and milk.
Served over broad egg noodles and garnished with Parmesan cheese and parsley, this dish is easy to make and sure to please.
Vegetarian Shepherd’s Pie
Looking for a comforting and wholesome meal that’s easy to make? Look no further than this delicious veggie and mashed potato bake!
With sautéed mushrooms, carrots, and shallots and a flavorful gravy made with red wine, tomato paste, and veggie broth, this bake is the ultimate in cozy and hearty fare.
Topped with creamy mashed potatoes and baked to golden-brown perfection, this dish is perfect for chilly nights or any time you’re in need of some comfort food. It is a guilt-free indulgence that you can enjoy anytime!
Spinach Artichoke Pasta Bake
Looking for a creamy and delicious pasta dish that’s easy to make? This spinach and artichoke pasta bake is a must-try!
With tender rigatoni pasta, baby spinach, and artichoke hearts cooked in a creamy sauce made with light cream cheese, grated pecorino cheese, and heavy cream, this dish is both satisfying and flavorful. Topped with freshly grated mozzarella cheese and baked until golden and bubbly, this pasta bake is perfect for any weeknight dinner or special occasion.
Simply follow the recipe instructions, and in no time, you’ll have a mouthwatering dish that will tantalize your taste buds and leave you craving more. So, why not give it a try and indulge in the creamy and cheesy goodness of this delectable pasta bake today?
Vegetarian Fajitas
Loaded with delicious ingredients such as black beans, quinoa, tomatoes, and Monterey Jack cheese, this dish is a wholesome and satisfying meal that’s easy to make and store.
The fajita mix is made with a blend of red and yellow peppers, onion, garlic, and spices, which is then combined with black beans and fresh coriander. Served on warm tortillas with sliced avocado or guacamole and a dollop of soured cream or crème fraîche, this dish is perfect for any occasion.
Vegetarian Bean Chili Recipe
This Vegetarian Bean Chili Recipe is a true taste of Mexico with its combination of sweet and hot dried chiles, chipotle chiles in adobo sauce, cumin, and oregano. It also features chickpeas, kidney beans, and whole tomatoes for added texture and flavor.
The dish is thickened with masa and can be adjusted to the desired thickness by adding reserved liquid. The addition of vodka or bourbon gives the dish a unique kick. It is best served garnished with cilantro, chopped onions, scallions, avocado, lime wedges, and warm tortillas.
This hearty and flavorful chili can be made ahead of time and refrigerated for up to a week. It’s a convenient meal to enjoy at any time.
Hearty One-Pot Lentil Stew
Lentil soup is a classic dish that’s enjoyed all around the world. This recipe is a healthy and hearty version that’s sure to satisfy your cravings. It’s packed with protein-rich lentils and a variety of veggies like carrots, zucchini, and potatoes.
This soup is seasoned with a blend of aromatic spices like coriander, cumin, and cinnamon. This blend gives it a unique and delicious taste. Serve it with your favorite crusty bread for a complete and satisfying meal that’s perfect for any occasion.
This recipe is easy to make and store. It’s a great way to get your daily dose of fiber and nutrients.
Conclusion
If you’re searching for meatless recipes to add to your Easter dinner, you don’t need to look any further. With this list of 18 vegetarian recipes, you can be sure to find something to satisfy all taste buds.
From main dishes to sides, this collection covers a range of flavorful and nutritious options that are perfect for any occasion. Whether you’re a seasoned vegetarian or just looking to switch up your holiday menu, these recipes are sure to impress.
So, gather your loved ones and enjoy a delicious and festive Easter dinner with these mouthwatering recipes.
About the Author
Camellia Jones is an editor at Twigs Cafe. She rounds up all the delicious food from the web for specific diets. She likes to spend the rest of her time with her children.
