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Twigs Cafe Staff
110 posts
Twigs cafe staff is comprised of editors, writers, food & drink experts, nutritionists, and researchers to create informative and helpful content for health-conscious people.
Old-Fashioned Bread Stuffing
Old Fashioned Bread Stuffing is a classic thanksgiving meal made of oven-toasted bread soaked in an aromatic broth and layered with some fried onions, celery, herbs, and spices. This bread…
A Brief Overview of Wild Carrot
Carrots are one of the most sought-after crops. It is eaten, used in industry. In addition to the cultivated varieties of this vegetable, there is another species that grows in…
Nutrition Concerns on A Vegan Diet
The number of people following a vegan diet went up by 600% in 3 years. This has led to an influx of vegan foods at grocery stores and restaurants. Whether…
What is Red Mulberry?
The tree growing in the south is unpretentious to care for, but the fruits are difficult to transport: they easily wrinkle and quickly deteriorate. Therefore, the most delicious will be…
Delicious S’Mores Truffles
Satisfy your cravings with some mouthwatering delights wrapped with tiny marshmallows in between. This recipe is a mix of coconut flakes, almond flakes, and some nut crumb toppings that can…
Oven-baked Onion Rings
Are you looking for some crispy starters or snacking options, here we present the recipe for the easiest crispy onion rings. Oven-baked onion rings are an American cuisine appetizer. They…
Apple Tart Recipe with Apricot Jam
Make a delicious yummy plate of classic apple tart from scratch. This one is one of our favorite desserts and we simply love it when the kitchen starts smelling amazingly…
Spaghetti And Meatballs with Tomato Sauce
Spaghetti and meatballs are considered Italian cuisine, reports say its origin is somewhere else. Spaghetti is served with meatballs to enhance its taste. Meatballs are small fried balls of minced…
Meet Goji Berry – A Superfood
You’ve probably heard of the Chinese barberry. This plant grows and is cultivated in China and many Asian countries and gives us spicy sweet-sour berries. However, the Chinese berries of…